How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Herb Greek Yogurt Dip?

You need 8 ingredients. The key ingredients include: 2 cloves Garlic, 1/4 cups Green Onions, Sliced, 1/4 cups Parsley, Roughly Chopped, 1 cup Fresh Spinach, and more.

Is Spinach Herb Greek Yogurt Dip suitable as vegetarian?

Yes, Spinach Herb Greek Yogurt Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Herb Greek Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Herb Greek Yogurt Dip Recipe

Name: Spinach Herb Greek Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves Garlic; 1/4 cups Green Onions, Sliced; 1/4 cups Parsley, Roughly Chopped; 1 cup Fresh Spinach; 2 cups Nonfat Greek Yogurt; 1 cup Feta Cheese; 1/2 teaspoons Sea Salt; 1/4 cups Pistachios, Finely Chopped

Spinach Herb Greek Yogurt Dip – a delicious recipe with Garlic, Green Onions, Parsley, Fresh Spinach, Yogurt, Feta Cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cloves Garlic
1/4 cups Green Onions, Sliced
1/4 cups Parsley, Roughly Chopped
1 cup Fresh Spinach
2 cups Nonfat Greek Yogurt
1 cup Feta Cheese
1/2 teaspoons Sea Salt
1/4 cups Pistachios, Finely Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Herb Greek Yogurt Dip

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