Spinach & Ground Turkey stuffed shells

1. 1

   brown the ground turkey, set aside is a bowl when done.

2. 2

   cook spinach leaves.

3. 3

   (poor them into a pan, and with a low fire stir and smash them until they look almost melted)

4. 4

   when spinach is cooked, add 1 cup of ricatta cheese and stir.

5. 5

   boil the jumbo shells in a medium pot for 20 mins or until slightly soft.

6. 6

   add a tbs of butter so they won't stick.

7. 7

   when shells are cooked, set them onto a cookie sheet pan.

8. 8

   fill half of the amount of shells with spinach & ricatta cheese and the other half with ground turkey

9. 9

   spread 1 jar of spaghetti sauce equally over the shells and put them into the oven at 350 for 30 mins.

* Per serving · 4 servings · Values may vary.