How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Flatbreads?

You need 6 ingredients. The key ingredients include: 2/3 cup sliced onion, 4 teaspoons olive oil, divided, 4 whole pita breads, 2 cups fresh baby spinach, and more.

Is Spinach Flatbreads suitable as vegetarian?

Yes, Spinach Flatbreads falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Flatbreads?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Flatbreads Recipe

Name: Spinach Flatbreads
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup sliced onion; 4 teaspoons olive oil, divided; 4 whole pita breads; 2 cups fresh baby spinach; 1-1/2 cups shredded part-skim mozzarella cheese; 1/4 teaspoon pepper

Spinach Flatbreads – a delicious recipe with onion, olive oil, pita breads, baby spinach, mozzarella cheese, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2/3 cup sliced onion
4 teaspoons olive oil, divided
4 whole pita breads
2 cups fresh baby spinach
1-1/2 cups shredded part-skim mozzarella cheese
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Vegetarian

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