Spinach & Feta Cheese Cookies Recipe

Name: Spinach & Feta Cheese Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups wheat flour; 4 3/8 ounces baking fat sliced; 1/4 cup milk or water; 1 sugar spoon of; 1 pinch salt; 1 egg; 10 cups spinach leaves; 1 1/3 cups feta cheese cubed; 2 cloves garlic minced; 2 olive oil spoons of; black pepper fresh grounded

Servings: persons

2 cups wheat flour
4 3/8 ounces baking fat sliced
1/4 cup milk or water
1 sugar spoon of
1 pinch salt
1 egg
10 cups spinach leaves
1 1/3 cups feta cheese cubed
2 cloves garlic minced
2 olive oil spoons of
black pepper fresh grounded

1
1. In a cup mix milk with sugar and 1 spoon of flour, add yeast, mix well, and put it in warm place, for example near cooker where you cook something else
2
2. Sift flour to a bowl
3
3. When the content of cup grows to fill whole cup add it to flour, mix it, then add baking fat, slice by slice and kned everything together
4
4. when you have smoth dough, put it in the fridge for 1 hour
5
5. Meanwhile, you can prepare stuffing, heat the oil in the frying pan, add garlic, add spinach leaves, when the spinach is cooked, add feta cheese, mix well, flavour with black pepper
6
6. After 1 hour, take out the dough, cut it in half, roll out, about 4mm thick, cut in squares
7
7. Blend egg in separate dish
8
8. Place spoon of spinach-cheese mixture in the middle of each square, bruch edges with egg, fold in half, close carefully edges
9
9. Place cookies at the baking tray, bruch tops with egg
10
10. Bake in perheat oven, about 200 degrees, till golden brown

973

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups wheat flour, 4 3/8 ounces baking fat sliced, 1/4 cup milk or water, 1 sugar spoon of, and more.

Yes, Spinach & Feta Cheese Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach & Feta Cheese Cookies

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