How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Fandango?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, chopped, 1 (7 oz.) can mushrooms, 2 cloves garlic, chopped, and more.

Is Spinach Fandango suitable as vegetarian?

Yes, Spinach Fandango falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Fandango?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Fandango Recipe

Name: Spinach Fandango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 lb. ground beef; 1 onion, chopped; 1 (7 oz.) can mushrooms; 2 cloves garlic, chopped; 1 tsp. oregano; 2 pkg. chopped spinach; 1 (10 1/2 oz.) can cream of celery soup; 1 c. sour cream; 1/2 c. Cheddar cheese, grated

Spinach Fandango – a delicious recipe with ground beef, onion, mushrooms, garlic, oregano, chopped spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. ground beef
1 onion, chopped
1 (7 oz.) can mushrooms
2 cloves garlic, chopped
1 tsp. oregano
2 pkg. chopped spinach
1 (10 1/2 oz.) can cream of celery soup
1 c. sour cream
1/2 c. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Fandango

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