How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip(Served With Raw Vegetables) ?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach, 8 oz. mayonnaise, garlic powder, garlic salt, and more.

Is Spinach Dip(Served With Raw Vegetables) suitable as vegetarian?

Yes, Spinach Dip(Served With Raw Vegetables) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip(Served With Raw Vegetables) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Dip(Served With Raw Vegetables) Recipe

Name: Spinach Dip(Served With Raw Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach; 8 oz. mayonnaise; garlic powder; garlic salt; small onion, chopped fine; salt; pepper; 1 pkg. vegetable soup mix

Spinach Dip(Served With Raw Vegetables) – a delicious recipe with spinach, mayonnaise, garlic, garlic, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped spinach
8 oz. mayonnaise
garlic powder
garlic salt
small onion, chopped fine
salt
pepper
1 pkg. vegetable soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Vegetarian

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Spinach Dip(Served With Raw Vegetables)

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