Spinach Dip — Vegetarian recipe

Spinach Dip

Eats Now Editorial Team  · 115 kcal  · Vegetarian

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Try this homemade Spinach Dip recipe the whole family will love. Made with frozen spinach, water chestnuts, sour cream and fresh green onions. Easy step…

This Spinach Dip relies on simple, everyday ingredients such as water chestnuts, sour cream, fresh green onions and seasoned salt. It comes together quickly and makes 4 servings, at about 115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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