How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 box frozen spinach, well drained, water chestnuts, 8 oz. sour cream, fresh green onions, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box frozen spinach, well drained; water chestnuts; 8 oz. sour cream; fresh green onions; seasoned salt; Worcestershire sauce; mayonnaise (not salad dressing)

Spinach Dip – a delicious recipe with frozen spinach, water chestnuts, sour cream, fresh green onions, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box frozen spinach, well drained
water chestnuts
8 oz. sour cream
fresh green onions
seasoned salt
Worcestershire sauce
mayonnaise (not salad dressing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Dip
Spinach Dip
Broccoli Casserole
Broccoli Casserole

Spinach Dip

How did you like this recipe?

Frequently Asked Questions