How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 loaf Hawaiian bread (round loaf, Kroger has this bread), 1 can chopped chestnuts, 1 pkg. vegetable soup mix (dry), small onion, chopped, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 loaf Hawaiian bread (round loaf, Kroger has this bread); 1 can chopped chestnuts; 1 pkg. vegetable soup mix (dry); small onion, chopped; 1 c. margarine; 1 (8 oz.) sour cream; 1 pkg. frozen spinach, cooked and drained

Spinach Dip – a delicious recipe with Hawaiian bread, chestnuts, vegetable soup mix, onion, margarine, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 loaf Hawaiian bread (round loaf, Kroger has this bread)
1 can chopped chestnuts
1 pkg. vegetable soup mix (dry)
small onion, chopped
1 c. margarine
1 (8 oz.) sour cream
1 pkg. frozen spinach, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegan Baked Beans
Asparagus Roll-Ups
Creamy Parsnip Hummus with Parsley
Eggplant Cutlets: Cotolette di Melanzane

Spinach Dip

How did you like this recipe?

Frequently Asked Questions