How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 5 ingredients. The key ingredients include: 8 oz. sour cream, 1 c. real mayonnaise, 1 (10 oz.) frozen spinach, chopped and thawed, 1 pkg. vegetable soup dip mix, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Dip Recipe

Name: Spinach Dip
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz. sour cream; 1 c. real mayonnaise; 1 (10 oz.) frozen spinach, chopped and thawed; 1 pkg. vegetable soup dip mix; 1 loaf round pumpernickel bread

Spinach Dip – a delicious recipe with sour cream, mayonnaise, frozen spinach, vegetable soup dip mix, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 oz. sour cream
1 c. real mayonnaise
1 (10 oz.) frozen spinach, chopped and thawed
1 pkg. vegetable soup dip mix
1 loaf round pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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