How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 5 ingredients. The key ingredients include: 24 oz. sour cream (for low-calorie, substitute plain yogurt), 1 small onion, minced, 1 pkg. fresh spinach, 1 box Knorr vegetable Swiss soup mix, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 24 oz. sour cream (for low-calorie, substitute plain yogurt); 1 small onion, minced; 1 pkg. fresh spinach; 1 box Knorr vegetable Swiss soup mix; 4 oz. mayonnaise (do not substitute salad dressing)

Spinach Dip – a delicious recipe with sour cream, onion, fresh spinach, Swiss soup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

24 oz. sour cream (for low-calorie, substitute plain yogurt)
1 small onion, minced
1 pkg. fresh spinach
1 box Knorr vegetable Swiss soup mix
4 oz. mayonnaise (do not substitute salad dressing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Spinach Dip

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