How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 5 ingredients. The key ingredients include: 1 cup ranch salad dressing, 1 cup sour cream, 4 ounces sliced water chestnuts (1 can), 10 ounces frozen spinach, thawed and drained completely, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ranch salad dressing; 1 cup sour cream; 4 ounces sliced water chestnuts (1 can); 10 ounces frozen spinach, thawed and drained completely; 1 ounce dry vegetable soup mix (1 package)

Spinach Dip – a delicious recipe with ranch salad dressing, sour cream, water chestnuts, frozen spinach, vegetable soup mix. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup ranch salad dressing
1 cup sour cream
4 ounces sliced water chestnuts (1 can)
10 ounces frozen spinach, thawed and drained completely
1 ounce dry vegetable soup mix (1 package)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Dip

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