How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip 1?

You need 6 ingredients. The key ingredients include: 1 pkg. (10 oz.) frozen chopped spinach (thawed and drained), 1 16 oz. container sour cream, 1 cup mayonnaise, 1 pkg. KNORR Vegetable Soup, Dip, & Recipe Mix, and more.

Is Spinach Dip 1 suitable as vegetarian?

Yes, Spinach Dip 1 falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip 1?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip 1 Recipe

Name: Spinach Dip 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 pkg. (10 oz.) frozen chopped spinach (thawed and drained); 1 16 oz. container sour cream; 1 cup mayonnaise; 1 pkg. KNORR Vegetable Soup, Dip, & Recipe Mix; 1 can (8 oz.) water chestnuts (drained and chopped); 3 green onions, chopped

Spinach Dip 1 – a delicious recipe with sour cream, mayonnaise, water, green onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. (10 oz.) frozen chopped spinach (thawed and drained)
1 16 oz. container sour cream
1 cup mayonnaise
1 pkg. KNORR Vegetable Soup, Dip, & Recipe Mix
1 can (8 oz.) water chestnuts (drained and chopped)
3 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Spinach Dip 1

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