How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cottage Casserole?

You need 13 ingredients. The key ingredients include: 3 (10 ounce) boxes frozen chopped spinach (thawed, drained and squeezed dry), 2 cups monterey jack cheese or 2 cups colby-monterey jack cheese, shredded, 1 cup cheddar cheese, shredded, 24 ounces cottage cheese, and more.

Is Spinach Cottage Casserole suitable as vegetarian?

Yes, Spinach Cottage Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cottage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Cottage Casserole Recipe

Name: Spinach Cottage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 ounce) boxes frozen chopped spinach (thawed, drained and squeezed dry); 2 cups monterey jack cheese or 2 cups colby-monterey jack cheese, shredded; 1 cup cheddar cheese, shredded; 24 ounces cottage cheese; 4 ounces cream cheese, softened; 2 whole eggs, beaten; 1/2 cup onion, chopped; 2 garlic cloves, minced; 1 dash salt, to taste; 1 dash pepper; 1/8 teaspoon nutmeg; 3 tablespoons butter; 1/4 cup parmesan cheese

Spinach Cottage Casserole

Eats Now Editorial Team · 1407 kcal · Vegetarian

Spinach Cottage Casserole – a delicious recipe with cheese, cheddar cheese, cottage cheese, cream cheese, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Cottage Casserole

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