Spinach&chick pea curry

Name: Spinach&chick pea curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 onion, chopped; 2 tbsp minced garlic; 1 can of chick peas half drained; 3 tbsp garham masala; 1/2 tsp cumin seeds; 2 tbsp olive oil; 5 hand fulls fresh spinach; 1 pinch cayenne pepper; 3 tbsp greek yogurt

Eats Now Editorial Team · 429 kcal · Vegetarian

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Spinach&chick pea curry – a delicious recipe with ground turkey, onion, garlic, chick peas, garham masala, cumin seeds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb ground turkey
1 onion, chopped
2 tbsp minced garlic
1 can of chick peas half drained
3 tbsp garham masala
1/2 tsp cumin seeds
2 tbsp olive oil
5 hand fulls fresh spinach
1 pinch cayenne pepper
3 tbsp greek yogurt

1
Heat olive oil in large skillet
2
Add onion and garlic cook until tender
3
Add Graham marsala and cumin
4
Add Turkey.
5
Cook until almost brown
6
Add chick peas.
7
Cook about 7 min
8
Add yogurt and cayenne pepper mix well
9
Add spinach and cook until wilted
10
Serve over rice and enjoy

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, 1 onion, chopped, 2 tbsp minced garlic, 1 can of chick peas half drained, and more.

Yes, Spinach&chick pea curry falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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