How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheese Puffs(12 Servings) ?

You need 6 ingredients. The key ingredients include: 1 box frozen, chopped spinach, thawed and squeezed dry, 4 oz. Feta cheese, crumbled, 1/4 c. Hormel real bacon bits, 2 oz. diced pimiento, strained, and more.

Is Spinach Cheese Puffs(12 Servings) suitable as vegetarian?

Yes, Spinach Cheese Puffs(12 Servings) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cheese Puffs(12 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Cheese Puffs(12 Servings) Recipe

Name: Spinach Cheese Puffs(12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box frozen, chopped spinach, thawed and squeezed dry; 4 oz. Feta cheese, crumbled; 1/4 c. Hormel real bacon bits; 2 oz. diced pimiento, strained; 2 Tbsp. bottled Ranch salad dressing (more if needed to moisten); 1 sheet frozen pastry puff, thawed

Spinach Cheese Puffs(12 Servings) – a delicious recipe with Feta cheese, Hormel real bacon bits, pimiento, salad dressing, pastry. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box frozen, chopped spinach, thawed and squeezed dry
4 oz. Feta cheese, crumbled
1/4 c. Hormel real bacon bits
2 oz. diced pimiento, strained
2 Tbsp. bottled Ranch salad dressing (more if needed to moisten)
1 sheet frozen pastry puff, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Vegetarian

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Spinach Cheese Puffs(12 Servings)

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