How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheese Pie(Spanakopitta, Greek Name) ?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. fresh spinach, 1/4 c. olive oil, 3/4 c. chopped green onions, 1/2 lb. crumbled Feta cheese, and more.

Is Spinach-Cheese Pie(Spanakopitta, Greek Name) suitable as baking & desserts?

Yes, Spinach-Cheese Pie(Spanakopitta, Greek Name) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheese Pie(Spanakopitta, Greek Name) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach-Cheese Pie(Spanakopitta, Greek Name)

Name: Spinach-Cheese Pie(Spanakopitta, Greek Name)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh spinach; 1/4 c. olive oil; 3/4 c. chopped green onions; 1/2 lb. crumbled Feta cheese; 1 c. Ricotta or farmer cheese; 2 Tbsp. grated Kefalotiri or Parmesan cheese; 2 Tbsp. chopped parsley; 4 eggs, beaten; 1/4 tsp. nutmeg; salt and pepper; 1 stick sweet butter, melted; 8 oz. filo sheets

Bake this irresistible Spinach-Cheese Pie(Spanakopitta, Greek Name) at home. Made with fresh spinach, olive oil, green onions and Feta cheese. Easy step…

This Spinach-Cheese Pie(Spanakopitta, Greek Name) relies on simple, everyday ingredients such as fresh spinach, olive oil, chopped green onions and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach-Cheese Pie(Spanakopitta, Greek Name) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach-Cheese Pie(Spanakopitta, Greek Name)

Tips for the best results

Variations & substitutions

My Personal Notes

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