How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheese Pie?

You need 11 ingredients. The key ingredients include: 2 c. seasoned croutons, coarsely chopped, 1/4 c. melted oleo, coarsely chopped, 1/4 c. grated Parmesan cheese, 1 (10 oz.) pkg. frozen spinach, thawed and drained, and more.

Is Spinach-Cheese Pie suitable as baking & desserts?

Yes, Spinach-Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach-Cheese Pie Recipe

Name: Spinach-Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. seasoned croutons, coarsely chopped; 1/4 c. melted oleo, coarsely chopped; 1/4 c. grated Parmesan cheese; 1 (10 oz.) pkg. frozen spinach, thawed and drained; 1 c. small curd cottage cheese; 4 oz. Monterey Jack cheese, cut in 1/2-inch cubes; 3 eggs, beaten; 1/4 c. chopped onion; 2 Tbsp. sour cream; 1 clove minced garlic; 1/2 tsp. salt

Spinach-Cheese Pie

Eats Now Editorial Team · 554 kcal · Baking & Desserts

Spinach-Cheese Pie – a delicious recipe with croutons, oleo, Parmesan cheese, frozen spinach, cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spinach-Cheese Pie

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