How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheese Balls?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained, 2 eggs, beaten, 3/4 c. seasoned dry bread crumbs, 1/2 c. grated Parmesan cheese, and more.

Is Spinach Cheese Balls suitable as vegetarian?

Yes, Spinach Cheese Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Cheese Balls Recipe

Name: Spinach Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained; 2 eggs, beaten; 3/4 c. seasoned dry bread crumbs; 1/2 c. grated Parmesan cheese; 1/3 c. butter or margarine, melted; 1 small onion, finely chopped (about 1/4 c.); 1/2 tsp. poultry seasoning; 1/4 tsp. garlic powder; 1/8 tsp. pepper

Spinach Cheese Balls – a delicious recipe with eggs, bread crumbs, Parmesan cheese, butter, onion, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
2 eggs, beaten
3/4 c. seasoned dry bread crumbs
1/2 c. grated Parmesan cheese
1/3 c. butter or margarine, melted
1 small onion, finely chopped (about 1/4 c.)
1/2 tsp. poultry seasoning
1/4 tsp. garlic powder
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Vegetarian

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Spinach Cheese Balls

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