Spinach & Cheese Baked Crepes

1. 1

   Heat oven to 350 degrees F.

2. 2

   Melt butter in small saucepan on medium heat.

3. 3

   Whisk in flour; cook and stir 1 min.

4. 4

   Gradually stir in milk; cook 6 min.

5. 5

   or until sauce is thickened, stirring constantly.

6. 6

   Add Parmesan; cook and stir 1 min.

7. 7

   Remove from heat.

8. 8

   Heat dressing in large skillet.

9. 9

   Add garlic and spinach; cook and stir 3 min.

10. 10

    or just until spinach is wilted.

11. 11

    Spoon into colander; press spinach with back of spoon to remove excess liquid.

12. 12

    Spoon 2 Tbsp.

13. 13

    spinach mixture down centre of each crepe; top with 2 Tbsp.

14. 14

    each cheese sauce and shredded cheese.

15. 15

    Roll up.

16. 16

    Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray; top with remaining sauce and shredded cheese.

17. 17

    Bake 20 min.

18. 18

    or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.