How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Cheddar Bake?

You need 6 ingredients. The key ingredients include: 1 package (10 ounces) frozen chopped spinach, thawed and undrained, 1/3 cup crushed saltines (about 6 crackers), 1 large egg, beaten, 1/2 teaspoon onion powder, and more.

Is Spinach Cheddar Bake suitable as vegetarian?

Yes, Spinach Cheddar Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Cheddar Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Cheddar Bake Recipe

Name: Spinach Cheddar Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) frozen chopped spinach, thawed and undrained; 1/3 cup crushed saltines (about 6 crackers); 1 large egg, beaten; 1/2 teaspoon onion powder; Salt to taste; 1 cup shredded cheddar cheese, divided

Spinach Cheddar Bake – a delicious recipe with spinach, saltines, egg, onion powder, Salt, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 package (10 ounces) frozen chopped spinach, thawed and undrained
1/3 cup crushed saltines (about 6 crackers)
1 large egg, beaten
1/2 teaspoon onion powder
Salt to taste
1 cup shredded cheddar cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Vegetarian

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