How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheddar-Bacon Quiche?

You need 9 ingredients. The key ingredients include: 10 ounces frozen chopped spinach, cooked and drained, 2 cups shredded cheddar cheese, 2 tablespoons flour, 1 cup milk, and more.

Is Spinach-Cheddar-Bacon Quiche suitable as breakfast?

Yes, Spinach-Cheddar-Bacon Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheddar-Bacon Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Cheddar-Bacon Quiche Recipe

Name: Spinach-Cheddar-Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces frozen chopped spinach, cooked and drained; 2 cups shredded cheddar cheese; 2 tablespoons flour; 1 cup milk; 2 eggs, beaten; 3 crisply cooked bacon, crumbled; ½ teaspoon salt; 1 dash pepper; 9 inches unbaked pastry shells

Spinach-Cheddar-Bacon Quiche – a delicious recipe with spinach, cheddar cheese, flour, milk, eggs, crisply cooked bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

10 ounces frozen chopped spinach, cooked and drained
2 cups shredded cheddar cheese
2 tablespoons flour
1 cup milk
2 eggs, beaten
3 crisply cooked bacon, crumbled
½ teaspoon salt
1 dash pepper
9 inches unbaked pastry shells

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Quick Info

Servings
4 servings
Calories
793 kcal
Category
Breakfast

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Spinach-Cheddar-Bacon Quiche

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