How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 5 ingredients. The key ingredients include: 3 (10 oz.) pkg. frozen chopped spinach, 1 pkg. Lipton onion soup mix, 2 c. sour cream, 1 c. Pepperidge Farm herb stuffing mix, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 oz.) pkg. frozen chopped spinach; 1 pkg. Lipton onion soup mix; 2 c. sour cream; 1 c. Pepperidge Farm herb stuffing mix; 2 or 3 Tbsp. margarine

Spinach Casserole – a delicious recipe with spinach, onion soup, sour cream, herb stuffing mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 (10 oz.) pkg. frozen chopped spinach
1 pkg. Lipton onion soup mix
2 c. sour cream
1 c. Pepperidge Farm herb stuffing mix
2 or 3 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Casserole

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