Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 kg spinach; ½ cup butter, melted; 1 cup onion, chopped; 400 g mushrooms, sliced; 6 eggs; ½ cup whole wheat bread crumbs; 400 ml cream of mushroom soup; ½ cup cheese, grated; 2 teaspoons salt; ½ teaspoon pepper; ½ teaspoon nutmeg; ½ teaspoon oregano; 2 tablespoons Equal sugar substitute

Servings: persons

1 12 kg spinach
½ cup butter, melted
1 cup onion, chopped
400 g mushrooms, sliced
6 eggs
½ cup whole wheat bread crumbs
400 ml cream of mushroom soup
½ cup cheese, grated
2 teaspoons salt
½ teaspoon pepper
½ teaspoon nutmeg
½ teaspoon oregano
2 tablespoons Equal sugar substitute

1
Preheat oven to 325 degrees F. Clean spinach well then boil in enough water to cover for 3 minutes.
2
Drain spinach, chop finely and pack enough spinach to make four cups.
3
In a casserole, heat butter and saute onions until transparent.
4
Add sliced mushrooms and cook thoroughly.
5
Set aside.
6
In a bowl, beat eggs and blend bread crumbs, cream of mushroom soup, 1/4 Cup of the grated cheese, salt, pepper, nutmeg, oregano and sugar.
7
Add the cooked spinach and onion and mushroom mixture.
8
Transfer to a baking dish and sprinkle remaining grated cheese.
9
Bake, uncovered, for 35 minutes.
10
Cut into squares and serve.

579

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 12 kg spinach, ½ cup butter, melted, 1 cup onion, chopped, 400 g mushrooms, sliced, and more.

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole

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