How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 11 ingredients. The key ingredients include: 1 lb (.5 kg). ground beef, 1 onion, chopped, 1 tsp (5 ml). oregano, 1 tsp (5 ml). garlic salt, or to taste, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). ground beef; 1 onion, chopped; 1 tsp (5 ml). oregano; 1 tsp (5 ml). garlic salt, or to taste; 1 10-1/2 oz (294 grm). can cream of mushroom soup; 2 10 oz (280 grm). packages frozen spinach, thawed and well-drained; 1/2 cup (125 ml) sour cream; 1/2 cup (125 ml) cooked rice; 3 oz (84 grm). cream cheese, optional; 12 oz (336 grm). Monterey Jack cheese; 1 8-count package refrigerated crescent rolls

Spinach Casserole

Eats Now Editorial Team · 876 kcal · Vegetarian

Spinach Casserole – a delicious recipe with ground beef, onion, oregano, garlic salt, cream of mushroom soup, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Casserole

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