How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) carton cottage cheese, 1 (10 oz.) pkg. chopped spinach, thawed and drained, 6 eggs, slightly beaten, 1/2 lb. Velveeta cheese, cut in small pieces, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) carton cottage cheese; 1 (10 oz.) pkg. chopped spinach, thawed and drained; 6 eggs, slightly beaten; 1/2 lb. Velveeta cheese, cut in small pieces; 6 Tbsp. flour; 1 stick butter, cut in small pieces

Spinach Casserole – a delicious recipe with cottage cheese, chopped spinach, eggs, Velveeta cheese, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 oz.) carton cottage cheese
1 (10 oz.) pkg. chopped spinach, thawed and drained
6 eggs, slightly beaten
1/2 lb. Velveeta cheese, cut in small pieces
6 Tbsp. flour
1 stick butter, cut in small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Vegetarian

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