Fresh, crisp and full of flavor — this Spinach, Butternut Squash And Halloumi Salad is a must-try. Made with butternut squash, haloumi cheese, olive oil…
This Spinach, Butternut Squash And Halloumi Salad relies on simple, everyday ingredients such as haloumi cheese, sliced, olive oil, baby spinach and unsalted cashews, toasted. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026