How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Borani?

You need 10 ingredients. The key ingredients include: 1 medium onion, chopped, 5 garlic cloves, minced, 2 tablespoons unsalted butter, 1 teaspoon turmeric, and more.

Is Spinach Borani suitable as vegetarian?

Yes, Spinach Borani falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Borani?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Borani Recipe

Name: Spinach Borani
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 5 garlic cloves, minced; 2 tablespoons unsalted butter; 1 teaspoon turmeric; 1 teaspoon ground cumin; 1 teaspoon hot sauce; 1/2 teaspoon sweet curry powder; 1/2 teaspoon ground cinnamon; 1 cup plain low-fat yogurt; 2 bunches fresh spinach, washed and dried

Try this homemade Spinach Borani recipe the whole family will love. Made with onion, garlic, unsalted butter and turmeric. Easy step-by-step instruction…

This Spinach Borani relies on simple, everyday ingredients such as medium onion, chopped, garlic cloves, minced, unsalted butter and turmeric. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Borani

Tips for the best results

Variations & substitutions

My Personal Notes

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