How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Beet Salad?

You need 6 ingredients. The key ingredients include: 6 small fresh beets (about 1-1/2 pounds), 4 cups fresh baby spinach, 2 medium tart apples, peeled and sliced, 1 medium orange, sectioned, and more.

Is Spinach Beet Salad suitable as salads?

Yes, Spinach Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Beet Salad Recipe

Name: Spinach Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small fresh beets (about 1-1/2 pounds); 4 cups fresh baby spinach; 2 medium tart apples, peeled and sliced; 1 medium orange, sectioned; 3 tablespoons raspberry hazelnut vinaigrette; 2 tablespoons chopped hazelnuts, toasted

Spinach Beet Salad – a delicious recipe with fresh beets, fresh baby spinach, tart apples, orange, raspberry hazelnut vinaigrette, hazelnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 small fresh beets (about 1-1/2 pounds)
4 cups fresh baby spinach
2 medium tart apples, peeled and sliced
1 medium orange, sectioned
3 tablespoons raspberry hazelnut vinaigrette
2 tablespoons chopped hazelnuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Salads

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