How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 10 ingredients. The key ingredients include: 6 eggs, beaten lightly, 2 (10 oz.) pkg. frozen spinach, thawed and squeezed very dry, 2 c. stuffing mix, herb or other flavor (use dry), 1 large onion, grated, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, beaten lightly; 2 (10 oz.) pkg. frozen spinach, thawed and squeezed very dry; 2 c. stuffing mix, herb or other flavor (use dry); 1 large onion, grated; 1 c. Parmesan cheese; 1 clove garlic or garlic powder; 1 tsp. black pepper; 1 tsp. poultry seasonings (optional); 1 stick margarine, room temperature; dash of salt

Spinach Balls

Eats Now Editorial Team · 496 kcal · Vegetarian

Spinach Balls – a delicious recipe with eggs, frozen spinach, stuffing mix, onion, Parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Balls

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