Spinach Artichoke Spread

1. 1

   In a large bowl, beat cream cheese and sour cream until smooth. Stir in spinach and artichokes. Add the lemon juice, seasoning blend and pepper.

2. 2

   Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350u00b0 for 20-30 minutes or until mixture bubbles around the edges. Serve warm with crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.