Fresh, crisp and full of flavor — this Spinach And Red Onion Salad is a must-try. Made with fresh spinach leaves, red onion, parmesan cheese and Dressin…
This Spinach And Red Onion Salad relies on simple, everyday ingredients such as dressing, red wine vinegar, extra virgin olive oil and garlic-flavored croutons. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026