How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Mushrooms?

You need 6 ingredients. The key ingredients include: 150 grams closed cup mushrooms, cut in half, 2 tbsp white wine vinegar, 3 tbsp olive oil, extra virgin, I used left over oil I'd previously fried chicken., 150 grams frozen spinach, and more.

Is Spinach and Mushrooms suitable as vegetarian?

Yes, Spinach and Mushrooms falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach and Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Mushrooms Recipe

Name: Spinach and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams closed cup mushrooms, cut in half; 2 tbsp white wine vinegar; 3 tbsp olive oil, extra virgin, I used left over oil I'd previously fried chicken.; 150 grams frozen spinach; 1 medium red onion, sliced; 4 garlic cloves, sliced

Spinach and Mushrooms – a delicious recipe with mushrooms, white wine vinegar, olive oil, frozen spinach, red onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

150 grams closed cup mushrooms, cut in half
2 tbsp white wine vinegar
3 tbsp olive oil, extra virgin, I used left over oil I'd previously fried chicken.
150 grams frozen spinach
1 medium red onion, sliced
4 garlic cloves, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Vegetarian

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