How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Green Apple Salad?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 tablespoon cider vinegar, 1 teaspoon Dijon mustard, Salt and freshly ground pepper, and more.

Is Spinach and Green Apple Salad suitable as salads?

Yes, Spinach and Green Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach and Green Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach and Green Apple Salad Recipe

Name: Spinach and Green Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 tablespoon cider vinegar; 1 teaspoon Dijon mustard; Salt and freshly ground pepper; 5 ounces baby spinach leaves (about 5 cups lightly packed); 1 Granny Smith apple; 1/3 cup walnut pieces, toasted in a dry skillet over a medium-high flame until fragrant, about 2 minutes

Spinach and Green Apple Salad – a delicious recipe with olive oil, cider vinegar, mustard, Salt, baby spinach, apple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons olive oil
1 tablespoon cider vinegar
1 teaspoon Dijon mustard
Salt and freshly ground pepper
5 ounces baby spinach leaves (about 5 cups lightly packed)
1 Granny Smith apple
1/3 cup walnut pieces, toasted in a dry skillet over a medium-high flame until fragrant, about 2 minutes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Salads

Eats Now Editorial Team

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Spinach and Green Apple Salad

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