How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Goat Cheese Salad With Beetroot Vinaigrette?

You need 12 ingredients. The key ingredients include: 1 cup walnuts, coarsely chopped, 2 tablespoons white sugar, 1/3 (15 ounce) can pickled beets, 1/4 cup cider vinegar, and more.

Is Spinach And Goat Cheese Salad With Beetroot Vinaigrette suitable as salads?

Yes, Spinach And Goat Cheese Salad With Beetroot Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach And Goat Cheese Salad With Beetroot Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach And Goat Cheese Salad With Beetroot Vinaigrette Recipe

Name: Spinach And Goat Cheese Salad With Beetroot Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup walnuts, coarsely chopped; 2 tablespoons white sugar; 1/3 (15 ounce) can pickled beets; 1/4 cup cider vinegar; 1 teaspoon chicken bouillon granules; 1/2 teaspoon garlic powder; 1 teaspoon white sugar; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup vegetable oil; 1/2 pound baby spinach, rinsed and dried; 4 ounces goat cheese, crumbled

Spinach And Goat Cheese Salad With Beetroot Vinaigrette

Eats Now Editorial Team · 491 kcal · Salads

Spinach And Goat Cheese Salad With Beetroot Vinaigrette – a delicious recipe with walnuts, white sugar, pickled beets, cider vinegar, chicken bouillon granules, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach And Goat Cheese Salad With Beetroot Vinaigrette

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