How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Garlic Puree?

You need 6 ingredients. The key ingredients include: 1 package frozen spinach, 1 package cream cheese, 2 clove garlic, 1/4 tsp. salt, and more.

Is Spinach and Garlic Puree suitable as vegetarian?

Yes, Spinach and Garlic Puree falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach and Garlic Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Garlic Puree Recipe

Name: Spinach and Garlic Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package frozen spinach; 1 package cream cheese; 2 clove garlic; 1/4 tsp. salt; .⅓ tsp. cayenne pepper; .⅓ tsp. ground nutmeg

Spinach and Garlic Puree – a delicious recipe with frozen spinach, cream cheese, clove garlic, salt, cayenne pepper, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 package frozen spinach
1 package cream cheese
2 clove garlic
1/4 tsp. salt
.⅓ tsp. cayenne pepper
.⅓ tsp. ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Vegetarian

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Spinach and Garlic Puree

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