How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Egg Salad With Yogurt?

You need 7 ingredients. The key ingredients include: 4 c. spinach leaves, 2 to 6 scallions, finely chopped, 1 c. plain yogurt, salt and pepper to taste, and more.

Is Spinach And Egg Salad With Yogurt suitable as salads?

Yes, Spinach And Egg Salad With Yogurt falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach And Egg Salad With Yogurt?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach And Egg Salad With Yogurt Recipe

Name: Spinach And Egg Salad With Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. spinach leaves; 2 to 6 scallions, finely chopped; 1 c. plain yogurt; salt and pepper to taste; 4 hard-boiled eggs, chopped; 12 black olives; 1/2 c. olive oil

Spinach And Egg Salad With Yogurt – a delicious recipe with spinach leaves, scallions, plain yogurt, salt, eggs, black olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. spinach leaves
2 to 6 scallions, finely chopped
1 c. plain yogurt
salt and pepper to taste
4 hard-boiled eggs, chopped
12 black olives
1/2 c. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Salads

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Spinach And Egg Salad With Yogurt

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