How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and crab omelette?

You need 4 ingredients. The key ingredients include: 2 oz baby spinach, 2 oz crab lumps, pinch old bay seasoning, 6 oz eggs.

Is Spinach and crab omelette suitable as seafood?

Yes, Spinach and crab omelette falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach and crab omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and crab omelette Recipe

Name: Spinach and crab omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz baby spinach; 2 oz crab lumps; pinch old bay seasoning; 6 oz eggs

Spinach and crab omelette – a delicious recipe with baby spinach, crab lumps, bay seasoning, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 oz baby spinach
2 oz crab lumps
pinch old bay seasoning
6 oz eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Seafood

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Spinach and crab omelette

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