How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Cheese Souffle?

You need 9 ingredients. The key ingredients include: 3 Tbsp. flour, 3 Tbsp. butter, 1/4 tsp. pepper, 1/4 tsp. salt, and more.

Is Spinach And Cheese Souffle suitable as baking & desserts?

Yes, Spinach And Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach And Cheese Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach And Cheese Souffle Recipe

Name: Spinach And Cheese Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 3 Tbsp. butter; 1/4 tsp. pepper; 1/4 tsp. salt; 1 c. milk or cream; 1 c. cooked spinach, chopped; 3 eggs, separated; 1/2 c. grated cheese; 1 c. bread crumbs

Spinach And Cheese Souffle – a delicious recipe with flour, butter, pepper, salt, milk, cooked spinach. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. flour
3 Tbsp. butter
1/4 tsp. pepper
1/4 tsp. salt
1 c. milk or cream
1 c. cooked spinach, chopped
3 eggs, separated
1/2 c. grated cheese
1 c. bread crumbs

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Quick Info

Servings
4 servings
Calories
565 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach And Cheese Souffle

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