Spinach And Cheddar Bread Recipe

Name: Spinach And Cheddar Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 480 g strong white bread flour; 1 teaspoon sugar; 1 teaspoon salt; 1 (1/4 ounce) sachet dried active dry yeast; 1/2 teaspoon cayenne pepper; 1/2 teaspoon mustard powder; 25 g butter; 125 g mature cheddar cheese, grated; 50 g pumpkin seeds; 50 g sunflower seeds; 160 g frozen spinach, defrosted; 1 medium egg

Servings: persons

480 g strong white bread flour
1 teaspoon sugar
1 teaspoon salt
1 (1/4 ounce) sachet dried active dry yeast
1/2 teaspoon cayenne pepper
1/2 teaspoon mustard powder
25 g butter
125 g mature cheddar cheese, grated
50 g pumpkin seeds
50 g sunflower seeds
160 g frozen spinach, defrosted
1 medium egg

1
In a large bowl mix together the flour, sugar, salt, yeast, caynenne pepper and mustard powder. Rub in the butter with your fingertips until it resembles breadcrumbs.
2
Stir in the cheese, seeds and spinach and mix well.
3
Add around 300ml warm water and knead well for 10 minutes on a flourered surface.
4
Place in a greased loaf tin, cover and leave in a warm place until doubled in size (about an hour).
5
Preheat the oven to 220C/Gas 7. Brush the top of the loaf with beaten egg and bake for around 35 minutes or until golden brown.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 480 g strong white bread flour, 1 teaspoon sugar, 1 teaspoon salt, 1 (1/4 ounce) sachet dried active dry yeast, and more.

Yes, Spinach And Cheddar Bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach And Cheddar Bread

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