How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Asparagus Bakes?

You need 5 ingredients. The key ingredients include: 1 can (11 oz) cream of asparagus soup, 3 None eggs, separated, 8 oz frozen chopped spinach, thawed and squeezed dry, 2 None green onions, finely chopped, and more.

Is Spinach And Asparagus Bakes suitable as vegetarian?

Yes, Spinach And Asparagus Bakes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Asparagus Bakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Asparagus Bakes Recipe

Name: Spinach And Asparagus Bakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (11 oz) cream of asparagus soup; 3 None eggs, separated; 8 oz frozen chopped spinach, thawed and squeezed dry; 2 None green onions, finely chopped; 1/2 cup grated Cheddar cheese

Spinach And Asparagus Bakes – a delicious recipe with cream, eggs, spinach, green onions, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (11 oz) cream of asparagus soup
3 None eggs, separated
8 oz frozen chopped spinach, thawed and squeezed dry
2 None green onions, finely chopped
1/2 cup grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Vegetarian

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