Try this homemade Spinach and Arugula Pesto recipe the whole family will love. Made with Spinach, Arugula, Garlic and Olive Oil. Easy step-by-step instr…
This Spinach and Arugula Pesto relies on simple, everyday ingredients such as tightly packed baby spinach, tightly packed arugula, garlic and olive oil. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026