How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Artichokes?

You need 6 ingredients. The key ingredients include: 4 (10 oz.) pkg. frozen chopped spinach, 11 oz. cream cheese, 5 Tbsp. melted butter, juice of 1 lemon, and more.

Is Spinach And Artichokes suitable as vegetarian?

Yes, Spinach And Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Artichokes Recipe

Name: Spinach And Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 oz.) pkg. frozen chopped spinach; 11 oz. cream cheese; 5 Tbsp. melted butter; juice of 1 lemon; 2 cans artichokes, drained well and chopped; dash of salt, pepper, seasoned salt and nutmeg

Spinach And Artichokes – a delicious recipe with spinach, cream cheese, butter, lemon, artichokes, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 (10 oz.) pkg. frozen chopped spinach
11 oz. cream cheese
5 Tbsp. melted butter
juice of 1 lemon
2 cans artichokes, drained well and chopped
dash of salt, pepper, seasoned salt and nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Vegetarian

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Spinach And Artichokes

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