How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Yellow Soybean, Lentil, And Carrot Curry?

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 1/3 cups finely chopped onion, 1 tablespoon red curry paste, 4 cups vegetable broth, divided, and more.

Is Spicy Yellow Soybean, Lentil, And Carrot Curry suitable as soups & stews?

Yes, Spicy Yellow Soybean, Lentil, And Carrot Curry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Yellow Soybean, Lentil, And Carrot Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Yellow Soybean, Lentil, And Carrot Curry Recipe

Name: Spicy Yellow Soybean, Lentil, And Carrot Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 1/3 cups finely chopped onion; 1 tablespoon red curry paste; 4 cups vegetable broth, divided; 2 cups finely chopped carrot; 2 tablespoons minced peeled fresh ginger; 1/8 teaspoon ground red pepper; 3 garlic cloves, minced; 1 cup dried small red lentils; 1 (15-ounce) can yellow soybeans, rinsed and drained; 1/3 cup minced fresh cilantro; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 6 tablespoons plain fat-free yogurt; Fresh cilantro sprigs (optional)

Spicy Yellow Soybean, Lentil, And Carrot Curry

Eats Now Editorial Team · 376 kcal · Soups & Stews

Spicy Yellow Soybean, Lentil, And Carrot Curry – a delicious recipe with olive oil, onion, red curry, vegetable broth, carrot, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Yellow Soybean, Lentil, And Carrot Curry

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