How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Viva La Pasta?

You need 13 ingredients. The key ingredients include: 8 oz. rainbow rotini (uncooked), 12 oz. mild breakfast sausage, 1 (8 oz.) can whole kernel corn, drained, 1 (15 1/2 oz.) can kidney beans, drained, and more.

Is Spicy Viva La Pasta suitable as pasta & noodles?

Yes, Spicy Viva La Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Viva La Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Viva La Pasta Recipe

Name: Spicy Viva La Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. rainbow rotini (uncooked); 12 oz. mild breakfast sausage; 1 (8 oz.) can whole kernel corn, drained; 1 (15 1/2 oz.) can kidney beans, drained; 2 medium tomatoes, chopped; 1/2 c. green olives, sliced; 1 small green bell pepper, chopped; 1/2 c. pitted ripe olives, sliced; 1 c. shredded Cheddar cheese; 1 (10 oz.) can diced tomatoes with green chiles, drained; 1/4 c. vegetable oil; 1 tsp. seasoned salt; 1 tsp. basil leaves

Try this homemade Spicy Viva La Pasta recipe the whole family will love. Made with rotini, sausage, whole kernel corn and kidney beans. Easy step-by-ste…

This Spicy Viva La Pasta relies on simple, everyday ingredients such as rainbow rotini (uncooked), mild breakfast sausage, medium tomatoes, chopped and green olives, sliced. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Viva La Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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