How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Vegetarian Black Bean Soup?

You need 7 ingredients. The key ingredients include: 2 (15-ounce) cans black beans, rinsed and drained, 1 (16-ounce) package frozen pepper stir-fry, slightly thawed, 1 (12-ounce) package frozen meatless burger crumbles (such as Morningstar Farms or Boca), 1 (16-ounce) bottle chunky salsa, and more.

Is Spicy Vegetarian Black Bean Soup suitable as soups & stews?

Yes, Spicy Vegetarian Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Vegetarian Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Vegetarian Black Bean Soup Recipe

Name: Spicy Vegetarian Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15-ounce) cans black beans, rinsed and drained; 1 (16-ounce) package frozen pepper stir-fry, slightly thawed; 1 (12-ounce) package frozen meatless burger crumbles (such as Morningstar Farms or Boca); 1 (16-ounce) bottle chunky salsa; 1 (14-ounce) can organic vegetable broth (such as Swanson Certified Organic); 2 teaspoons salt-free Mexican seasoning; 1/2 cup (2 ounces) shredded 50% reduced-fat Cheddar cheese with jalapeno peppers (such as Cabot)

Spicy Vegetarian Black Bean Soup – a delicious recipe with black beans, frozen pepper, burger crumbles, chunky salsa, vegetable broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15-ounce) cans black beans, rinsed and drained
1 (16-ounce) package frozen pepper stir-fry, slightly thawed
1 (12-ounce) package frozen meatless burger crumbles (such as Morningstar Farms or Boca)
1 (16-ounce) bottle chunky salsa
1 (14-ounce) can organic vegetable broth (such as Swanson Certified Organic)
2 teaspoons salt-free Mexican seasoning
1/2 cup (2 ounces) shredded 50% reduced-fat Cheddar cheese with jalapeno peppers (such as Cabot)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Spicy Vegetarian Black Bean Soup

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