Spicy Turkey Tostadas

1. 1

   Preheat oven to 325F.

2. 2

   In a medium skillet, combine turkey, tomato sauce and chili powder.

3. 3

   Simmer over medium heat, breaking up meat with a spoon.

4. 4

   Cook about 5-7 minutes, or until turkey is cooked to 165 F using a meat thermometer.

5. 5

   Meanwhile, bake tostada shells in oven until crisp, about 6 minutes.

6. 6

   In a bowl, toss cabbage with lime juice, oil and cilantro.

7. 7

   Place a layer of turkey mixture on each tostada.

8. 8

   Top with cabbage mixture and sprinkle with tomatoes.

9. 9

   Note: For food safety, cook turkey to a minimum internal temperature of 165F as measured by a meat thermometer.

* Per serving · 4 servings · Values may vary.

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