Spicy Tomato and Blue Cheese Soup Recipe sexyLAMBCHOPx Recipe

Name: Spicy Tomato and Blue Cheese Soup Recipe sexyLAMBCHOPx
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium red onion, finely chopped; Kosher salt; 4 garlic cloves, sliced; 1 28-oz can San Marzano tomatoes, with their juice; 1 1/2 cups Chicken Stock; 3/4 cups heavy cream; 2 tablespoons sriracha sauce; 1 tablespoon fresh oregano leaves; 1/2 cup Roth Kase Buttermilk Blue cheese

Servings: persons

2 tablespoons olive oil
1 medium red onion, finely chopped
Kosher salt
4 garlic cloves, sliced
1 28-oz can San Marzano tomatoes, with their juice
1 1/2 cups Chicken Stock
3/4 cups heavy cream
2 tablespoons sriracha sauce
1 tablespoon fresh oregano leaves
1/2 cup Roth Kase Buttermilk Blue cheese

1
Heat the olive oil in a 4-quart pot over medium heat.
2
When the oil is hot, add the onion and a three-fingered pinch of salt and sweat for 2 minutes.
3
Add the garlic and continue to sweat for 2 more minutes.
4
Add the tomatoes, their juice and the stock and bring to a simmer.
5
(I added a little more salt here too).
6
Add the cream, sriracha sauce, and oregano and simmer for 45 minutes.
7
Pour the soup into a blender, add the blue cheese, and blend until smooth, working in batches if needed.
8
Strain through a fine-mesh strainer into a clean pot, taste, adjust the seasoning if necessary, and reheat to serve.
9
The soup will keep, covered in the refrigerator, for a few days.

744

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium red onion, finely chopped, Kosher salt, 4 garlic cloves, sliced, and more.

Yes, Spicy Tomato and Blue Cheese Soup Recipe sexyLAMBCHOPx falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Tomato and Blue Cheese Soup Recipe sexyLAMBCHOPx

How did you like this recipe?

Frequently Asked Questions