Spicy Three Cheese Baked Macaroni Recipe

Name: Spicy Three Cheese Baked Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup herb stuffing mix, unprepared; 3 eggs; 1 teaspoon butter, melted; ½ cup parmesan cheese; ½ cup milk; 1 teaspoon cajun spices; ¼ teaspoon salt; 2 cups mozzarella cheese, shredded; 2 cups extra-sharp cheddar cheese, shredded; 2 cups elbow macaroni, cooked al dente

Servings: persons

1 cup herb stuffing mix, unprepared
3 eggs
1 teaspoon butter, melted
½ cup parmesan cheese
½ cup milk
1 teaspoon cajun spices
¼ teaspoon salt
2 cups mozzarella cheese, shredded
2 cups extra-sharp cheddar cheese, shredded
2 cups elbow macaroni, cooked al dente

1
Preheat the oven to 350F degrees.
2
Spray a baking dish 13 X 9 with nonstick spray.
3
Sprinkle the stuffing into the dish to form a crustlike base.
4
Whisk together the eggs, butter, Parmesan cheese, milk, cajun spice, salt and mazzarella and cheddar chesses.
5
Add the cooked pasta to the baking dish.
6
Pour the cheese mixture over the top and fold in the remainder of the stuffing.
7
Bake for 30-45 minutes or until the cheese bubbles.

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup herb stuffing mix, unprepared, 3 eggs, 1 teaspoon butter, melted, ½ cup parmesan cheese, and more.

Yes, Spicy Three Cheese Baked Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Three Cheese Baked Macaroni

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