Spicy Thai Pizza Recipe

Name: Spicy Thai Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked brown rice; 2 c. shredded mozzarella; 1/2 c. crunchy peanut butter; 1 egg, beaten; 3/4 c. hot water; 1/4 c. fresh cilantro; 2 Tbsp. soy sauce; 3 Tbsp. sesame oil; 1/4 tsp. ground red pepper; 2 c. broccoli flowerets; 1 medium red onion, chopped; 2 large carrots, cut julienne

Servings: persons

3 c. cooked brown rice
2 c. shredded mozzarella
1/2 c. crunchy peanut butter
1 egg, beaten
3/4 c. hot water
1/4 c. fresh cilantro
2 Tbsp. soy sauce
3 Tbsp. sesame oil
1/4 tsp. ground red pepper
2 c. broccoli flowerets
1 medium red onion, chopped
2 large carrots, cut julienne

1
Preheat over to 400u00b0.
2
Coat 12-inch pizza pan with non-stick spray.
3
In large bowl combine rice, 1 cup cheese, 1/4 cup peanut butter and egg.
4
Press onto pan.
5
Bake 8 minutes.
6
Mix remaining 1/4 cup peanut butter, water, cilantro, soy sauce, 2 tablespoons oil and red pepper.
7
Stir fry broccoli, onion and carrot in 1 tablespoon oil until tender crisp.
8
Spread peanut butter sauce over crust.
9
Top with vegetable mixture.
10
Sprinkle with remaining cheese.

1372

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. cooked brown rice, 2 c. shredded mozzarella, 1/2 c. crunchy peanut butter, 1 egg, beaten, and more.

Yes, Spicy Thai Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Pizza

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