How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sweet Potato Hummus?

You need 15 ingredients. The key ingredients include: 1 large sweet potato, peeled & cubed & cooked (just boiled and drained is fine), 1 (15 ounce) can chickpeas, rinsed and drained, 4 tablespoons tahini, 2 tablespoons olive oil, and more.

Is Spicy Sweet Potato Hummus suitable as vegetarian?

Yes, Spicy Sweet Potato Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Sweet Potato Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sweet Potato Hummus Recipe

Name: Spicy Sweet Potato Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet potato, peeled & cubed & cooked (just boiled and drained is fine); 1 (15 ounce) can chickpeas, rinsed and drained; 4 tablespoons tahini; 2 tablespoons olive oil; 2 garlic cloves, peeled; 1 lime, juice of; 1 tablespoon cumin; 2 teaspoons sriracha sauce (or your favorite hot sauce, to taste); 1/8 teaspoon nutmeg; 1/8 teaspoon cinnamon; 1/8 teaspoon ground cloves; 1 teaspoon sea salt; 1/4 teaspoon black pepper; 1 serrano pepper, minced (optional); 1/4 cup parsley, finely chopped (optional)

Try this homemade Spicy Sweet Potato Hummus recipe the whole family will love. Made with sweet potato, chickpeas, tahini and olive oil. Easy step-by-ste…

This Spicy Sweet Potato Hummus relies on simple, everyday ingredients such as tahini, olive oil, garlic cloves, peeled and lime, juice of. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Sweet Potato Hummus

Tips for the best results

Variations & substitutions

My Personal Notes

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